Marzae Sauvage wines are inspired by the edible flora & fauna of New England. P. maritima (beach plum) can be found along coastal New England, making for a delightfully tart, tannic, juicy, late summer treat. The perfect namesake for this slightly oddball summer delight of wine. It feels wrong to call it a red because it’s so light, but it isn’t made like a rose, then there’s the fact that it’s got red fleshed apples in it too…whatever you want to call it though it takes some of the best parts of all its constituent elements. No ‘24, but it’ll be beack in some form in 2026!